One of the cuisines I have yet to appreciate is French food. There are not a lot of French restaurants that I know of in Manila and France is far away. What comes to mind though are escargot, pate, fois gras, confit, cheese, pastries, macaroons, wine and chocolates! The Nostalia Lounge with French Chef Jerome Cartailler are having a Paris-themed menu until the end of this month. J couldn't get over the appetizers while I delightfully munched on the mains and a bit of dessert ;)

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